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We love it for its simplicity and authenticity—two elements at the core of everything they do. Certified Gluten-Free by the Gluten Intolerance Group (GIG). Tito built Texas’ first legal distillery on 12 acres of land in southeast Austin. They use old-fashioned pot stills and taste-test every batch. The process, similar to that used to make fine single malt scotches and high-end French cognacs, requires more skill and effort, but it’s well worth it.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
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