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Real Del Valle Tequila Reposado
Real Del Valle Tequila Reposado is a community-driven spirit crafted by agaveros in the fertile valleys of Guanajuato, Mexico, where families have cultivated 100% Blue Weber agave for over 25 years, some for five generations. Produced in Jalisco under NOM 1514 (Degollado) and NOM 1639 (Peña), the agave from the Bajio region is hand-harvested and slow-cooked before being twice distilled in copper-lined stills. The tequila is then aged for 4 to 6 months in American oak barrels, imparting subtle oak and spice notes while preserving the agave’s natural character. Bottled at 40% ABV, this reposado is additive-free, reflecting sustainable farming practices and a deep commitment to quality and local community support.
Nose: Bright citrus and sweet cooked agave, with hints of vanilla and a whisper of oak.
Palate: Balanced with citrus, sweet cooked agave, a touch of pepper, baking spices, and toasted almond, accented by subtle sweet oak.
Finish: Smooth and warm, with lingering spice, almond, and a soft oak embrace.
Community Legacy: A cooperative effort by Guanajuato agaveros, rooted in tradition and community support.
Additive-Free Craftsmanship: Made without additives, highlighting the pure essence of Blue Weber agave.
Sustainable Aging: Aged 4–6 months in American oak, blending agave purity with subtle barrel influence.
Neat or On the Rocks: Savor neat or over ice to enjoy its balanced agave and oak notes.
Cocktails: Enhances a Reposado Paloma, mixing 2 oz Real Del Valle Reposado, 1 oz grapefruit juice, 0.5 oz lime juice, and soda water.
Pairing: Pairs well with grilled chicken, citrus-glazed pork, or almond biscotti for a delightful tasting experience.
What is the alcohol content of Real Del Valle Tequila Reposado?
Bottled at 40% ABV, perfect for sipping or mixing in refined tequila cocktails.
How long is this tequila aged?
Aged for 4 to 6 months in American oak barrels, adding subtle oak and spice to the agave profile.
How should it be stored?
Store in a cool, dark place to preserve its balanced flavors and quality over time.
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WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
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